Autumn Soup
Squashes, miso, roasted apples
$16
gluten free, vegan
Pork Belly Baos
Yuzu pickle, garlic confit, hoisin, scallion
$24
Charred Spanish Octopus
Butter beans, chorizo jam, salsa verde
$27
gluten free
Scamorza Arancini
Nduja aioli, Thai basil
$19
Whipped Homemade Ricotta
Fried garlic & herbs, NH maple syrup, focaccia
$25
vegetarian
Wagyu Beef Tartare
Aged beef fat aioli, fresh horseradish, cornichon
Croquettes
Gruyère, black truffle, cauliflower
$21
Grilled Tiger Prawn
Coconut curry, Persian black lime, chili oil
$26
Crimson Ribbons
Line caught Fin Tuna, cucumber, radish, cucumber ponzu, scallion
Jumbo Lump Crab "Louie"
Avocado, green goddess, jardinière
$34
Crunchy Rice Cakes
Spicy Bluefin Tuna, Eel Sauce, Spicy Mayo, Avocado Crema, Wasabi Tobiko, Micro Cilantro
The Best Burrata & Prosciutto
Barrel-aged maple syrup, Sicilian olive oil
Beets & Citruses
Compressed Greek yogurt, puffed wild rice
$22
Untraditional Caesar
Boquerones, sourdough, Red Cow parmesan
Chopped Autumn Salad
Candied pecans, Meredith Farms feta, champagne maple vinaigrette
Traditional Margherita
San Marzano tomato, mozzarella, Thai basil
Hellboy
Spicy pepperoni, Mike's hot honey, sesame
The Alsacian
Vidalia onion, Nueske bacon, Emmentaler
Foraged Mushroom
Triple cream brie, fried rosemary, barrel-aged balsamic
Rigatoni & Spicy Vodka
Pecorino romano, thai basil, banana peppers
$32
Homemade Paccheri Pasta
Milk braised pork shoulder, confit garlic, rosemary crumble
Rock Shrimp & Potato Gnocchi
Florida pink shrimps, Meyer lemon, espelette pepper
$42
Acorn Squash & Mascarpone Agnolotti
Toasted hazelnuts, charred radicchio, saba vinegar
Line Caught Halibut Piccata
Preserved Meyer lemon, capers, brown butter, beurre blanc
$45
Miso Glazed Black Bass
Citrus beurre blanc, baby bok choy, sesame
$46
SRF Prime Outside Skirt Steak
Coffee & palm sugar rubbed, triple cooked potato jenga, chimichurri
$49
SRF Prime Filet Au Poivre
VSOP Cognac & pink peppercorn sauce
$59
Bricked Heritage Chicken
White cheddar polenta, Madeira, wild mushrooms
$36
Pour Deux MP
Chef's Rotating Selection of Premium Cuts Designed for Two to Share
CHARRED BRUSSELS
$13
Triple Cooked Potato Jenga
White Stone Polenta
WILTED GREENS
HONEY ROASTED CARROTS
Wild Foraged Mushrooms
Mashed Potatoes
Drift Roll
Akami, avocado, mango, flame-torched toro on top with creamy spicy sauce, house unagi sauce, togarashi, scallions
Happy Ending
Shrimp tempura, avocado, flame-torched salmon on top with creamy sauce, house unagi sauce, sesame seed
Miyazaki Roll
Spicy Lump crab, avocado, topped with seared miyazaki A5 Waygu
$29
Fire Island Roll
Spicy salmon, torched scallop, cucumber, akami, avocado, tobiko, spicy mayo
Banzai Roll
Hamachi, Tuna, asparagus, spicy bluefin tuna, chives, garlic chips, ponzu glaze
Sashimi
Tuna, yellowtail, salmon, seasonal fish
8 pieces $32
Hand Roll - Choose Two
Tuna
Tuna, avocado, furikake sesame seed, creamy spicy sauce
Salmon
Salmon, avocado, furikake, sesame seed, creamy spicy sauce
Yellowtail
Yellowtail, cucumber, furikake, eel sauce, scallion
Crab
Crab, avocado, tobiko, furikake, creamy spicy sauce
Hotate
Scallop, cucumber, tobiko, furikake, lemon zest, eel sauce
East Coast Oysters
Champagne mignonette, cocktail sauce
½ dozen $24
1 dozen $46
Jumbo Prawn Cocktail
Dijonnaise, cocktail sauce
3 pcs $24
6 pcs $46
Little Neck Clams
½ dozen $15
1 dozen $28
Jumbo Lump Crab
MP
Seafood Tower
Daily collection of raw bar seafood & shellfish
